The online food sales model isn’t just a key change for 2020—it’s a long-term shift that will affect virtually everyone who purchases their food from a retailer.
There’s simply no reason for a local, independent grocery store to forego deli sales when they shift to online sales. Doing so not only creates a new revenue stream for your business but also helps recreate the in-store experience shoppers are accustomed to.
Building an online store from scratch may be troublesome and sure enough planning fallacy steps in quite often, which means it typically takes a lot longer than we planned.